The Cracker Barrel coleslaw recipe is a classic Southern side dish that perfectly complements any barbecue or fried chicken meal. With its tangy, creamy, and slightly sweet flavor, this coleslaw is a crowd-pleaser that is easy to make at home.
This recipe provides detailed instructions on how to prepare the coleslaw, from shredding the vegetables to combining the ingredients. We also include variations and enhancements to the classic recipe, as well as serving suggestions and pairing options.
Ingredients and Measurements

To craft the perfect Cracker Barrel coleslaw, a harmonious blend of ingredients is essential. This recipe meticulously Artikels the precise quantities and types of each component to ensure an authentic and delectable outcome.
The foundation of this classic side dish lies in the crisp cabbage. We recommend using a combination of green and red cabbage for a vibrant and flavorful crunch. Finely shredding the cabbage allows the dressing to penetrate and evenly coat each leaf.
Cabbage
- 1 head green cabbage, finely shredded (about 6 cups)
- 1/2 head red cabbage, finely shredded (about 3 cups)
Carrots
Next, we introduce the sweetness and crunch of carrots. Peel and grate the carrots to achieve a fine, matchstick-like texture that complements the cabbage perfectly.
Cracker Barrel's coleslaw recipe is a classic that has been enjoyed by generations. If you're looking for a new twist on this beloved dish, why not try our Belizean powder bun recipe ? This unique bread is made with a blend of cornmeal and flour, and it has a slightly sweet flavor that pairs perfectly with the tangy coleslaw.
Simply add your favorite coleslaw dressing and enjoy!
- 2 large carrots, peeled and grated (about 1 cup)
Onions
A touch of sharpness and depth is added by the inclusion of onions. Red onions are preferred for their mild yet assertive flavor, but yellow onions can also be used.
Cracker Barrel coleslaw recipe is a classic side dish that can be enjoyed with many meals. However, if you're looking for something a little different, you might want to try the recipe for kalua pork and cabbage . This dish is made with tender pork that is cooked in a flavorful sauce and served over a bed of cabbage.
It's a delicious and easy-to-make meal that is sure to please everyone at the table. But, if you are craving for coleslaw, then you can always go back to the cracker barrel coleslaw recipe.
- 1/2 red onion, thinly sliced (about 1/2 cup)
Mayonnaise
The creamy base of the coleslaw dressing is mayonnaise. Opt for a high-quality mayonnaise with a rich, tangy flavor.
- 1 cup mayonnaise
Other Seasonings
Finally, a harmonious blend of seasonings elevates the coleslaw to new heights. Apple cider vinegar adds a touch of acidity, sugar balances the flavors, and celery seeds provide a subtle earthiness.
- 1/4 cup apple cider vinegar
- 1/4 cup sugar
- 1 teaspoon celery seeds
- Salt and black pepper to taste
Step-by-Step s: Cracker Barrel Coleslaw Recipe

Preparing Cracker Barrel Coleslaw is a simple and straightforward process that involves shredding the vegetables, combining the ingredients, mixing them thoroughly, and chilling the coleslaw for optimal flavor development.
Let's dive into the detailed steps:
Shredding the Vegetables
Start by shredding the cabbage and carrots using a sharp knife or a mandoline slicer. Aim for thin, uniform shreds to ensure even cooking and a pleasing texture.
Combining the Ingredients
In a large bowl, combine the shredded cabbage, carrots, and onion. Add the mayonnaise, sugar, vinegar, celery seed, salt, and pepper. Stir gently to combine all the ingredients evenly.
Mixing and Seasoning
Mix the coleslaw thoroughly until all the ingredients are well-incorporated. Taste the coleslaw and adjust the seasonings as desired. You may want to add more mayonnaise for creaminess, vinegar for acidity, or salt and pepper for flavor enhancement.
Chilling, Cracker barrel coleslaw recipe
Cover the coleslaw and refrigerate it for at least 30 minutes, or up to overnight. Chilling allows the flavors to meld and develop, resulting in a more flavorful and satisfying coleslaw.
Wrap-Up
Whether you're hosting a backyard barbecue or simply looking for a delicious side dish to accompany your next meal, the Cracker Barrel coleslaw recipe is sure to be a hit. So gather your ingredients and get ready to enjoy this Southern classic!


