13+ Recipe For A Nut Cake. Stir with a large wooden spoon until the nuts are all coated with the batter. Bake for 1 ¾ hours or until a cake tester.

This classic nut cake is light and slightly sweet, with a soft crumb and a delicious crunch from chopped nuts. This recipe is a classic example of a bare cupboard cake. Amish cooks are terribly talented at whipping.








