Phillips Crab Imperial Recipe, a delectable Maryland specialty, tantalizes taste buds with its rich history, delectable ingredients, and captivating presentation. This iconic dish, originating from the Phillips Foods empire, has become synonymous with culinary excellence, leaving an enduring mark on the culinary landscape.
Phillips Crab Imperial, a harmonious blend of succulent crab, creamy sauce, and crispy bread crumbs, is a testament to the culinary ingenuity of Maryland’s Eastern Shore. Its origins, deeply rooted in the region’s maritime heritage, have shaped its unique flavor profile and cultural significance.
Phillips Crab Imperial History and Background
Phillips Crab Imperial, a beloved Baltimore delicacy, has a rich history deeply intertwined with the city’s culinary landscape.
Its origins can be traced back to the late 19th century, when immigrant families from Germany and Eastern Europe settled in Baltimore and brought with them their culinary traditions. Crab Imperial, a variation of the classic French dish Crab Thermidor, emerged as a fusion of these European influences and local Chesapeake Bay blue crab.
Role of Phillips Foods
Phillips Foods, a family-owned seafood company established in 1914, played a pivotal role in popularizing Crab Imperial. In the 1950s, they introduced their frozen version of the dish, making it accessible to a wider audience. The convenience and delicious taste of Phillips Crab Imperial quickly won over the hearts of Baltimoreans and beyond.
Ingredients and Variations
The quintessential Phillips Crab Imperial relies on a harmonious blend of succulent crabmeat, a delicate breadcrumb foundation, and a medley of aromatic seasonings.
While the core ingredients remain steadfast, variations have emerged to cater to diverse palates and culinary preferences.
Crabmeat
- Blue crab: The traditional choice, prized for its sweet and delicate flavor.
- Dungeness crab: Offers a firmer texture and a slightly briny note.
- King crab: Imparts a luxurious richness with its large, meaty flakes.
Bread Crumbs
- Fresh bread crumbs: Provide a light and airy texture.
- Dry bread crumbs: Create a crispier exterior.
- Panko bread crumbs: Add a satisfying crunch.
Seasonings
- Old Bay Seasoning: A classic blend that imparts a Chesapeake Bay flavor.
- Dijon mustard: Adds a tangy kick.
- Worcestershire sauce: Enhances the savory depth.
- Fresh herbs: Parsley, thyme, and chives bring a vibrant freshness.
Modern Interpretations
Contemporary chefs have reimagined the classic Phillips Crab Imperial with innovative twists:
- Adding a creamy béchamel sauce for a richer texture.
- Incorporating roasted corn or diced bell peppers for a touch of sweetness and color.
- Substituting crabmeat with other seafood, such as shrimp or lobster, for a unique variation.
Step-by-Step Cooking s
Preparing Phillips Crab Imperial involves several key steps, from cleaning the crab to baking and serving the dish. Follow these detailed s to ensure a successful culinary experience.
Before starting, it is crucial to clean the crab thoroughly. Remove the top shell and discard the gills and intestines. Crack the claws and legs and remove the meat. Set aside the crabmeat for later use.
Mixing the Ingredients
In a large bowl, combine the cleaned crabmeat, bread crumbs, mayonnaise, mustard, celery, onion, and seasonings. Mix well until all ingredients are evenly distributed.
Baking the Crab Imperial
Preheat oven to 350°F (175°C). Transfer the crab mixture to a greased 9×13 inch baking dish. Bake for 25-30 minutes, or until golden brown and bubbly.
Serving the Dish
Remove the crab imperial from the oven and let it rest for a few minutes before serving. Serve hot with your favorite sides, such as rice or salad.
Serving and Presentation
Phillips Crab Imperial is a versatile dish that can be served in various ways to enhance its appeal and create a memorable dining experience.
Traditional Accompaniments, Phillips crab imperial recipe
- Asparagus: Steamed or roasted asparagus spears add a fresh, crisp, and vibrant touch to the rich and creamy crab imperial.
- Rice Pilaf: A fluffy and aromatic rice pilaf provides a neutral and absorbent base for the flavorful crab imperial, soaking up its delicious juices.
- Melted Butter: A drizzle of melted butter over the crab imperial adds a touch of richness and enhances its savory notes.
- Lemon Wedges: Fresh lemon wedges offer a bright and tangy contrast to the richness of the crab imperial, providing a refreshing balance.
Creative Plating Ideas and Garnishes
- Individual Ramekins: Bake the crab imperial in individual ramekins to create elegant and visually appealing single servings.
- Vol-au-vent Shells: Serve the crab imperial in flaky vol-au-vent shells for a classic and sophisticated presentation.
- Grilled Toast Points: Arrange the crab imperial on grilled toast points to create bite-sized hors d’oeuvres that are both visually stunning and easy to eat.
- Chive Oil: Drizzle a vibrant green chive oil over the crab imperial to add a pop of color and herbaceous flavor.
- Fresh Herbs: Garnish the crab imperial with fresh herbs such as parsley, chives, or tarragon for an aromatic and visually appealing touch.
Special Occasions and Festive Gatherings
- Thanksgiving: Elevate your Thanksgiving feast with a special serving of Phillips Crab Imperial, showcasing the bounty of the season.
- Christmas Eve: Make Phillips Crab Imperial a centerpiece of your Christmas Eve dinner, adding a touch of luxury and indulgence to the festive occasion.
- New Year’s Eve: Celebrate the arrival of the new year with a celebratory spread that includes a gourmet serving of Phillips Crab Imperial.
- Anniversaries: Mark special anniversaries with a romantic dinner featuring Phillips Crab Imperial, creating a memorable and indulgent dining experience.
Final Review: Phillips Crab Imperial Recipe
Phillips Crab Imperial Recipe, a culinary masterpiece, stands as a testament to the enduring legacy of Maryland’s culinary heritage. Its versatility and adaptability have ensured its continued popularity, making it a beloved dish for generations. Whether enjoyed as a casual family meal or a special occasion delicacy, Phillips Crab Imperial continues to captivate taste buds, leaving an unforgettable impression on all who savor its delectable flavors.